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首页 > Products > Natural Ginger Extract Gingerols 5% for Food Additive
Natural Ginger Extract Gingerols 5% for Food Additive
单价 $21.00 / kg对比
询价 暂无
浏览 279
发货 Chinahunanchangsha
库存 4166kg
过期 长期有效
更新 2020-05-16 05:29
 
详细信息
Product Name: Natural Ginger Extract Gingerols 5% for Food Additive Model NO.: SF-GRE05 State: Powder Application: Food, Health Care Products, Beverage Extract Specification: 5% Certification: ISO, HACCP, Halal , Kosher Appearance & Color: Fine Light Brown Yellow Powder Odor & Taste: Characteristic Latin Name: Zingiber Officinale Plant Part Used: Root Active Ingredient Markers: Gingerols Extract Solvent: Grain Alcohol and Water Solubility: Partially Soluble in Hydro-Alcoholic Solution Packing & Storage: Pack in Paper-Drums and Two Plastic-Bags Inside. N Shelf Life: 2 Years If Sealed and Store Away From Direct Sun L Trademark: sunfull Transport Package: Paper Drum Specification: Gingerols 5%, 5: 1, Different specs available Origin: China HS Code: 1302193000 Product Description Ginger Extract Latin Name Zingiber officinaleFamily Zingiberaceae Part of the Plant Used Root Active Ingredients GingerolsProduct SpecificationGingerols 5%5:1 & Different specs availableProduct IntroductionGinger is the rhizome of the plant Zingiber officinale, consumed whole as a delicacy, medicine, or spice. It is the underground stem of the ginger plant. The ginger plant has a long history of cultivation, having originated in Asiaand is grown in India Southeast Asia, West Africa and the Caribbean. The actual name for ginger is Root Ginger. However, it is commonly referred to as ginger, as the meaning is well known. It is used for abdominal bloating, coughing, vomiting, diarrhea, and rheumatism. The most active chemical compounds in ginger are known as the gingerols, which are also the most aromatic compounds in this root. Ginger also contains shogaols, which are formed during the drying process.Physiological Functions1) Gingeriols are thought to detoxify gastric substances that could lead to nausea.2) Ginger is also thought to increase the tone and movement of the intestines, and to promote heart health. 3) Furthermore, ginger may inhibit substances that could cause the pain and inflammation associated with osteoarthritis ApplicationsPharmaceutical stuffFunctional food and food additiveSolid herbal tea or beveragePackageContact Info